Vegan Peanut Butter Cookies

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Simple Ingredients

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In a small bowl, combine the flax meal and the water. Stir until smooth and allow the mixture to sit for five minutes. Preheat the oven to 350 degrees Fahrenheit.

Combine the peanut butter and sugar in a medium-sized mixing bowl. Add the flaxseed mixture and vanilla.

Add the flour, baking soda, and salt to the bowl with the peanut butter. Stir until combined and evenly smooth.

Prepare a baking sheet with parchment paper. With a measuring spoon that equals 1.5 tablespoons, scoop out balls of the cookie dough.

Mold the cookie dough into balls and place on the prepared baking sheet. Repeat until all of the cookie dough is used.

With a fork, create a criss-cross pattern on top of the cookies prior to baking. Place the cookies in the oven and bake for ten minutes.

Finally, remove the cookies from the oven and allow them to cool for five to ten minutes.

Vegan Peanut Butter Cookies

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Vegan Peanut Butter Cookies

Simple Ingredients

In a small bowl, combine the flax meal and the water. Stir until smooth and allow the mixture to sit for five minutes. Preheat the oven to 350 degrees Fahrenheit.

Combine the peanut butter and sugar in a medium-sized mixing bowl. Add the flaxseed mixture and vanilla.

Add the flour, baking soda, and salt to the bowl with the peanut butter. Stir until combined and evenly smooth.

Prepare a baking sheet with parchment paper. With a measuring spoon that equals 1.5 tablespoons, scoop out balls of the cookie dough.

Mold the cookie dough into balls and place on the prepared baking sheet. Repeat until all of the cookie dough is used.

With a fork, create a criss-cross pattern on top of the cookies prior to baking. Place the cookies in the oven and bake for ten minutes.

Finally, remove the cookies from the oven and allow them to cool for five to ten minutes.

Vegan Peanut Butter Cookies

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